Immersion
OpenClassical Texts of Ayurveda
Gain a comprehensive understanding of the foundational texts of Ayurveda, exploring their historical context and contemporary relevance for holistic healing.
- 100–300 hrs
- Online live
I-PAL · Immersion
Delve into the principles of Ayurvedic dietetics, exploring the impact of food on health and well-being, and learn to apply nutritional practices for optimal health.
Delve into the principles of Ayurvedic dietetics, exploring the impact of food on health and well-being, and learn to apply nutritional practices for optimal health.
Ayurveda Food Science and Dietetics is part of the Ayurveda Immersion Programs in CAYEIT's International Program for Ayurveda Learning (I-PAL), at intermediate level (100–300 hrs). The Ayurveda Immersion program offers a comprehensive 100-300 hour curriculum tailored for health practitioners and wellness enthusiasts aiming to master Ayurvedic principles and their application in modern health practices.
Learners at the intermediate level of I-PAL (Immersion). Not sure it fits? Our admissions team will advise you.
Fees are set for each batch and shared by our admissions team with the intake details, along with any scholarship options.
Online live. Taught through CAYEIT's Ayurveda Classroom, so you can join from any country, with recordings and study material. Duration: 100–300 hrs.
No dates announced yet. Ask admissions about the next batch.
Open for admission
Apply through Ayurveda Classroom, or send our admissions counselor a question first - they reply within 48 hours and can help you pick the right batch.
Apply nowStage 1
Up to 50 hrs · Enthusiast
Stage 2
50–100 hrs · Beginner
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